Fruit Freezer Pops

Ingredients

• 6 TB sugar
• 6 TB water
• 2 6oz cans of pineapple juice (I'll use apple next time)
• 1 cup concentrated fruit mix (I used Welch's apple, grape, cherry)
• 2 TB lime juice
• 1/2 tsp vanilla
• 16 3oz dixie cups
• 16 plastic spoons

Directions

In a bowl mix sugar and water; stir until sugar is dissolved. Stir in the rest of the ingredients. Pour into dixie cups. Cover each cup with a small piece of foil. Put a plastic spoon through each foil.
When frozen, just remove the foil and peel off the dixie cup. Enjoy!