Recipe Submitted by mamamia ..|.. Category: Beef & Veal
I haven't made this recipe yet but it sounds really good.
Brown ground beef in a large skillet over medium-high heat, stirring until it crumbles. Drain and return to skillet.
Stir in tomato sauce and next 3 ingredients; bring to a boil. Reduce heat and simmer 10 minutes.
Unroll 1 package crescent rolls, pressing seams together; fit into bottom of a lightly greased 13- x 9-inch baking dish. Spread beef mixture over dough and sprinkle with cheese.
Unroll other package of crescent rolls, pressing seams together; place over cheese. Brush dough with milk and sprinkle with sesame seeds.
Bake at 425 degrees F. for 15 minutes or until top is golden.
Recipe from Homeschoolforms.com, Site Maintained by Donna Young, of DonnaYoung.org