Crockpot Garlic Mashed Potatoes

Ingredients

• 2 pounds baking potatoes with peel, 1/2-inch cubes
• 1/4 cup water
• 2 tablespoons butter, 1/8-inch pieces
• 1 1/4 teaspoons salt
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black pepper
• 1 cup milk

Directions

Place all ingredients, except milk, in crockpot; toss to combine. Cover and cook on LOW 7 hours or on HIGH 4 hours.
Add milk to crockpot. Mash potatoes with potato masher or electric mixer until smooth.