Green Chili Pork Burritos

Ingredients

• 1 pork roast that will fit into your crockpot
• 1 24oz. can green chili sauce
• 12 flour tortillas
• EXTRAS:
• sour cream, refried beans, lettuce or anything else you
• desire. (my kids like it with ranch dressing)

Directions

add roast to pot and enough water to keep the roast from burning
cook for 48 hours on low
after this time, drain the juice and save for soup
shred the pork
add the can of green chili sauce
on a cast iron skillet or griddle brown 12 flour tortillas, serve them warm
with the meat and extras! It is delicious...