Recipe Submitted by quiltinmommy ..|.. Category: Cookies
Here it is.... as requested by
I don't usually dip them into the vanilla chocolate unless I am doing something special. You can also sprinkle color "sprinkles" on the part you dipped into vanilla for an added festive touch.... BUT.... we love them plain!
In a mixing bowl, combine sugar and oil,
mix well. Add eggs, one at a time, beating well after each addition. Stir
in molasses. Combine dry ingredients, gradually add to creamed mixture and
mix well. Shape into 3/4 inch balls and roll in sugar. Place 2 inches
apart on ungreased baking sheet. Bake at 350' for 10 to 12 minutes or
until cookie springs back when lightly touched. Remove to wire racks to
cool. Melt vanilla chips with shortening over low heat. Dip the cookies
halfway, shake off excess. Place on waxed paper lined baking sheets to
Tield 14 1/2 dozen cookies.
Recipe from Homeschoolforms.com, Site Maintained by Donna Young, of DonnaYoung.org