Recipe Submitted by gsmp ..|.. Category: Desserts & Puddings
Supposed to be a cross between hot chocolate and pudding. I got it from my Cuisine at Home book......
COMBINE: whole milk, condensed milk, chocolate chips,liqueur,and salt in a saucepan; bring to a simmer over medium-low heat, whisking constantly. Reduce heat to low and cook,whisking often,until chocolate melts and mixture is smooth,20-25 minutes.
WHISK: vanilla and espresso powder together until dissolved. Off heat, stir the mixture into the soup.
TOSS:strawberries,pineapple,kiwi and sugar together in a bowl. Garnish soup with the salsa and a dollop of whipped cream, if desired
Recipe from Homeschoolforms.com, Site Maintained by Donna Young, of DonnaYoung.org