Butterscotch Brownie Mix in a Jar

Ingredients

• 1/2 Cup firmly packed flaked coconut
• 3/4 Cup chopped pecans
• 2 Cups firmly packed brown sugar
• 2 Cup flour mixed with 1 & 1/2 Tbsp. baking powder and 1/4 tsp. salt

Directions

Layer ingredients in order given in a 1-quart wide mouth canning
jar. Press each layer firmly in place before adding next ingredient.
Attach the following instructions to the jar:
Butterscotch Brownies
Contents of gift jar
3/4 Cup (1 & 1/2 sticks) butter or margarine, completely softened
2 eggs, slightly beaten
2 tsp. vanilla extract
Preheat oven to 375F. Spray a 13 x 9-inch metal pan. Empty brownie mix into large mixing bowl. Thoroughly blend the mixture. Add butter or margarine, eggs & vanilla. Mix until completely blended. Spread batter into prepared pan. Bake for 25 minutes. Cool for 15 minutes in pan. Cut brownies into 1& 1/2-inch squares.
Makes 2 dozen