The Lady's Oven Roasted Ribs

Ingredients

• The Lady's Oven Roasted Ribs
• One 5 pound slab pork ribs
• 4 teaspoons liquid smoke (available at any grocery store)
• 2 teaspoons The Lady's House Seasoning (see recipe at the bottom)
• 2 teaspoons seasoned salt (Lawry's or Season All)
•  
• The Lady's House Seasoning
• 1 cup salt
• 1/4 cup black pepper
• 1/4 cup garlic powder
• *Mix well. Store in shaker near stove for convenience.

Directions

Preheat oven to 325 degrees.
Wash ribs & drain.
Rub each side with liquid smoke, garlic powder, salt, pepper, and seasoned salt.
Refrigerate for 4 to 24 hours.
Roast uncovered for 1 1/2 hours.