Brunswick Stew

Recipe Submitted by Anonymous ..|.. Category: Soups & Stews

This recipe could be ed or even 1/4ed if you like...


  • 3 lb. hamburger
  • 1 lb kielbasa
  • 4 c. chicken, cooked
  • 3 lb onion
  • 5 lb. potatoes
  • 1 c. bbq sauce
  • 2 c. ketchup
  • 8 c. corn
  • salt and pepper to taste


Fry burger and sausage. Cook chicken meat and debone. Peel and dice potatoes and onion. Cook in a 12-16 qt. kettle with 10 qt. broth (most likely using all the broth from boiling the chicken and then adding to make the difference) until tender. Add meat, BBQ sauce and ketchup. Bring to a good boil, add corn and serve.
Makes approx. 10 quarts

Recipe from, Site Maintained by Donna Young, of