Granny's Fried Green Tomatoes

Recipe Submitted by Nancy in FL ..|.. Category: Vegetables

This is my grandmother's recipe.
In memory of my Granny Bridges 1915-2001


  • 4 firm green tomatoes
  • 1 egg, beaten
  • 1 cup dry flavored bread crumbs
  • 1/3 cup butter
  • salt & pepper to taste


Cut tomatoes into 3/4 inch slices. Dip into egg, then into bread crumbs, back into egg and back into bread crumbs again. Melt butter in large skillet over medium heat. Add tomato slices and cook slowly until golden brown on each side and tomato is tender. Season to tase with salt & pepper.

Recipe from, Site Maintained by Donna Young, of